Cocktail Party Planning Dublin OH
1129 N. High St.
874 North High Street
Midnight Hookah lounge
1167 Mt. Pleasant Ave.
Dublin Village Tavern
27 S High St
Dublin Village Tavern - There's not much to be said about the cocktails at [name]. They're not necessarily cheap, but they're as tasty as they are potent...a delicious and dangerous combination.
Bogey Inn Lounge & Restaurant, The
6013 Glick Rd
Bogey Inn Lounge & Restaurant, The - A crowded golf-minded bar (read: older, moneyed). Nice patio.
122 E. Main Street
Bar / Lounge / Bottle Service
874 N High St
6711 Dublin Center Dr
Donerick's Pub - If you're looking to kick back, Donerick's Pub, located at [Address], is a safe bet. It's not the kind of place that's going to break your wallet, so that's more you have left over for happy hour.
5835 Sawmill Rd
Rendezvous Lounge, located at [Address], has an atmosphere that's bordering on dive. Don't take a date there-unless she's cool as hell and is super low-maintenance-but it's a good place to chill and unwind. -Review of Rendezvous Lounge
Old Dublin Historic District
High Street and Rte 161
Old Dublin Historic District - A little piece of Ireland for Ohio.
Stocking up your home bar
By Russ Cobbe
Last week we discussed what bartending equipment you should have in your home bar. This week we will cover the ingredients you need to complete the setup of your home bar.
Your main selection of alcohol should include 750ml bottles of the following: Gin, Vodka, Rum, Bourbon, Scotch, Tequila, Vermouth, Red and White Wine, Brandy, Port & Sherry plus whatever liqueurs are most palatable to you and your friends. The most popular liqueurs to have would be coffee, orange, irish cr�me and cr�me de cassis.
Next up would be bitters. Bitters are made from a variety of roots, barks, berries and herbs. They generally add a bit of zing to your drinks. You should have Angostura, Peychaud's, Orange and Abbotts Aged bitters.
For mixing you'll need a good variety to make a lot of different recipes. The standards include multiple bottles of Mineral water, cola, ginger ale, club soda, tonic water, lemon/lime sodas and fresh juices (orange, pineapple, lemon, lime and tomato). Don't forget to have lots of ice on hand. If you make your own ice use bottled water so you don't get a chlorine flavour to your drinks. Ice should go in the glass first to avoid splashing and to cool the ingredients as they get added.
Finally you will need some things to garnish the drinks to add that special touch. The essentials include cocktail onions, stuffed olives, lemons, limes, oranges, strawberries, celery stalks, Tabasco sauce, maraschino cherries, pineapple...
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