Cocktail Party Supplies Anoka MN

Local resource for cocktail party supplies in Anoka. Includes detailed information on local businesses that provide access to party planners, caterers, liquor stores and wine and spirits, as well as advice on drink recipes, mixers, rum, vodka, whiskey and tequila.

SRO Sports Bar & Grill
(763) 753-2164
18919 Lake George Blvd
Anoka, MN
Description
Sro Sports Bar & Grill - Beer, liquor and all other booze-it all ends up in the same place. If you're looking for a decent fueling station with moderate prices, [name] is right on the money.

Durkin's Pub
(763) 712-0476
227 E Main St
Anoka, MN
Description
Durkin's Pub is the type of place you start off your night. The drinks are cheap and strong but the crowd isn't the type to get the party started. Grab a quick drink here and then head out to the real party. -Review of Durkin's Pub

Serum's Good Time Emporium
(763) 421-7522
213 Jackson St
Anoka, MN
Description
Serum's Good Time Emporium - Your chances of having a good time in this Anoka bar will depend largely on whether or not you like classic rock, because it's here four nights a week.

Silver Creek Corner Bar
(763) 878-9993
RR 2 Box 348
Maple Lake, MN
Description
Silver Creek Corner Bar - There's not much to be said about the cocktails at [name]. They're not necessarily cheap, but they're as tasty as they are potent...a delicious and dangerous combination.

Rasset Bar & Grill
(320) 963-6705
4942 County Road 35 NW
Maple Lake, MN
Description
Rasset Bar & Grill - Twenty dollar cover? Nope. Celebrities? None. Rasset Bar & Grill is nowhere near the pages of Us Weekly or TMZ, but hey, beer is beer, whiskey is whiskey. A friendly neighborhood bar where you can pretty much wear whatever the hell you want. (But leave the cargo-shorts at home.)

1000 East Sports Bar
(414) 372-4968
1000 E N Ave
Annandale, WI
Description
1000 East Sports Bar - If you need a place to unwind after another week of mindless TPS reports, 1000 East Sports Bar, located at [Address], might just do the trick. Pretty barebones and without fanfare, but the prices are reasonable and there's no hassle at the door.

J J's Bar
(320) 274-9990
35 Oak Ave S
Annandale, MN
Description
J J's Bar - Happy hour never looked so good. J J's Bar, located at [Address] caters to an anxious after-work crowd but once the drinks start coming, the ties start getting loose.

Twin Rails Bar & Grill
(320) 236-7245
430 Oak Ave S
Maple Lake, MN
Description
Twin Rails Bar & Grill - In need of a quick drink without the hassle of a doorman? Twin Rails Bar & Grill will do the trick. Grab a seat at the welcoming bar and order one of the many brews on hand. The bartender will likely hook you up if you become a regular and then you'll really have your very own place where everyone knows your name.

Corky's Bar
(320) 236-9524
136 49th Ave
South Haven, MN
Description
Corky's Bar - In need of a quick drink without the hassle of a doorman? Corky's Bar will do the trick. Grab a seat at the welcoming bar and order one of the many brews on hand. The bartender will likely hook you up if you become a regular and then you'll really have your very own place where everyone knows your name.

Pearl Lake Lodge
(320) 398-2588
10600 County Road 8
Kimball, MN
Description
Pearl Lake Lodge - Some bars are legendary. The kind of watering hole that you'll remember for most of your life. Pearl Lake Lodge? It's not one of them. Located at [Address], it's pretty much your vanilla bar. Which isn't a bad thing.

Technique, Technique, Technique

Technique, Technique, Technique

By Russ Cobbe

In real estate the mantra is location, location, location but in mixing cocktails its technique, technique, technique. Most home bartenders tend to just throw the ingredients together and serve the drink and in a lot of commercial establishments they do the same thing. The way a drink is prepared can make a big difference in how it tastes and in the atmosphere created.

Chilling a Glass
Always chill glasses before filling them. There are a couple of ways to accomplish this. First is to simply put them in the fridge or a freezer a couple of hours ahead of time. If you forget however you can fill the glass with shaved or crushed ice for a few minutes. Make sure to empty the ice before preparing the drink.

Frosting a Glass
For "frosted" drinks you can put the glass in the freezer ahead of time or bury it in shaved ice until it has a white, frosted and ice-cold look and feel. For "sugar-frosted" glasses, wet the rim of the glass that is already chilled with lemon or lime juice and then dip into powdered sugar or coarse salt depending on the recipe.

Floating Liqueurs
Creating a layered drink, also known as a pousse caf�, is not difficult once you know how. The main concept is the heavier ingredients go in first and the lighter ones on top so the ingredients don't mix. Take an inverted spoon and slowly pour the ingredient onto the back of the spoon. This spreads it out and reduces the churn that happens with a straight pour. This can also be done by pouring the ingredient down a glass rod.

Flaming Liqueurs
To make a flaming drink you have to have a spirit that has a high alcohol content. Brandy is normally used. Prewarm the glass being used. Pour some liquor into the prewarmed glass and heat a smaller amount over a flame or in a saucepan on a stove. Light it with a match and then pour it into the glass being used very carefully. This will cause the rest of the alcohol to ignite. Be careful, flames can jump up qu...

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