Cocktail Party Supplies Bloomington IN

Local resource for cocktail party supplies in Bloomington. Includes detailed information on local businesses that provide access to party planners, caterers, liquor stores and wine and spirits, as well as advice on drink recipes, mixers, rum, vodka, whiskey and tequila.

Uptown Cafe, The
(812) 339-0900
102 E Kirkwood Ave
Bloomington, IN
Description
Uptown Cafe, The - Upscale, high-toned restaurant catering to IU faculty and local businessmen. An inventive menu focuses on Cajun specialties. Peer at the art on the walls while enjoying an excellent breakfast

Bobby's Pub
(812) 330-0955
100 Fountain Sq # 2
Bloomington, IN
Description
Bobby's Pub - If you need a place to unwind after another week of mindless TPS reports, Bobby's Pub, located at [Address], might just do the trick. Pretty barebones and without fanfare, but the prices are reasonable and there's no hassle at the door.

Lennie's
(812) 339-2256
1795 E 10th St
Bloomington, IN
Description
Lennie's - Bloomington's only brewpub, split into a restaurant and a pub. Superb food, especially pizza, and beer too. A mix of the more fashionable Bloomington set, beer lovers, and people out for dinner populates the scene, which is a bit subdued.

BW-3
(812) 332-9464
430 E Kirkwood Ave
Bloomington, IN
Description
BW-3 - The BW presumably stands for buffalo wings, because that's about all you'll find here, besides some sandwiches. The place doesn't have much charm, and the wings are uniformly flavored

Alley
(812) 336-2216
210 W 5th St
Bloomington, IN
Description
Alley - Want to throw a huge party with 300 of your closest friends? Alley is probably not the place to do it. But if you're interested in grabbing a quick drink and possibly some bar food, Alley is more than able to oblige.

Little Zagreb
(812) 332-0694
223 W 6th St
Bloomington, IN
Description
Little Zagreb - Very casual, very impressive steakhouse. The beef is very thick and meaty. Wash it down with well-priced wine and beer. Nothing really remarkable, but the place attracts a sizable crowd for the steaks.

Second Story
(812) 336-2582
201 S College Ave
Bloomington, IN
Description
Second Story - Like any true rock hall, the setting's sparse, dingy, and a bit ugly. But the music's very good and drinks are quite cheap. Located above Bullwinkle's.

Secret Sailor Books
(812) 333-0173
202 N Walnut St
Bloomington, IN
Description
Secret Sailor Books - Along with being the local anarchist bookshop, it hosts all sorts of music events. Most are punk/rock shows, acoustic and electric. But there are also other events, meetings, etc.

Sunset Tavern
(812) 332-7702
400 W 11th St
Bloomington, IN
Description
Sunset Tavern - Twenty dollar cover? Nope. Celebrities? None. Sunset Tavern is nowhere near the pages of Us Weekly or TMZ, but hey, beer is beer, whiskey is whiskey. A friendly neighborhood bar where you can pretty much wear whatever the hell you want. (But leave the cargo-shorts at home.)

Bullwinkle's
(812) 334-3232
201 S College St
Bloomington, IN
Description
Bullwinkle's - The liveliest gay club in town, and probably the best scene, gay or straight, in town. Drag shows on Monday and Wednesday, a laser-filled dance floor, and cheap shots.The music is techno, '70s pop-disco, and a little house.

Technique, Technique, Technique

Technique, Technique, Technique

By Russ Cobbe

In real estate the mantra is location, location, location but in mixing cocktails its technique, technique, technique. Most home bartenders tend to just throw the ingredients together and serve the drink and in a lot of commercial establishments they do the same thing. The way a drink is prepared can make a big difference in how it tastes and in the atmosphere created.

Chilling a Glass
Always chill glasses before filling them. There are a couple of ways to accomplish this. First is to simply put them in the fridge or a freezer a couple of hours ahead of time. If you forget however you can fill the glass with shaved or crushed ice for a few minutes. Make sure to empty the ice before preparing the drink.

Frosting a Glass
For "frosted" drinks you can put the glass in the freezer ahead of time or bury it in shaved ice until it has a white, frosted and ice-cold look and feel. For "sugar-frosted" glasses, wet the rim of the glass that is already chilled with lemon or lime juice and then dip into powdered sugar or coarse salt depending on the recipe.

Floating Liqueurs
Creating a layered drink, also known as a pousse caf�, is not difficult once you know how. The main concept is the heavier ingredients go in first and the lighter ones on top so the ingredients don't mix. Take an inverted spoon and slowly pour the ingredient onto the back of the spoon. This spreads it out and reduces the churn that happens with a straight pour. This can also be done by pouring the ingredient down a glass rod.

Flaming Liqueurs
To make a flaming drink you have to have a spirit that has a high alcohol content. Brandy is normally used. Prewarm the glass being used. Pour some liquor into the prewarmed glass and heat a smaller amount over a flame or in a saucepan on a stove. Light it with a match and then pour it into the glass being used very carefully. This will cause the rest of the alcohol to ignite. Be careful, flames can jump up qu...

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