Cocktail Party Supplies Daphne AL
326 Azalea Road
1203 Us Highway 98 # 3d
Fishbonz - Here's the problem with most bars: the vibe sometimes dies around 1am. Luckily for you, when most bars are sweeping up the floors and closing shop, Fishbonz kicks it into another gear. The place usually keeps it going 'til way late-guaranteeing a late and out-of-control night.
Miss Dee's Restaurant
Miss Dee's Restaurant - True, it might not be as cheap as a dive bar, but Miss Dee's Restaurant offers an upscale ambience with a laid back vibe. Located at [Address], it's a good "middle-tier" nightlife option.
115 Dauphin St
Static City - Think of Static City as a guaranteed hangover. And we mean that in the best possible way. Located at [Address], it's open all night, so it's a pretty good bet that you're going to be feeling it the next morning. Enjoy the late-night debauchery, but drink lots of water and pop some Advil.
278 Dauphin St
Hayley's - Here's the problem with most bars: the vibe sometimes dies around 1am. Luckily for you, when most bars are sweeping up the floors and closing shop, Hayley's kicks it into another gear. The place usually keeps it going 'til way late-guaranteeing a late and out-of-control night.
Judge Roy Bean
508 Main St
Judge Roy Bean - They could have easily filmed a scene from "Sex in the City" here. With its posh décor and sexy, dimly-lit interior, Judge Roy Bean makes for a killer date spot. Located at [Address], it's a little classier than the pub down the corner.
Bay House Pub
28850 Bayline Dr Highway 98
Bay House Pub, located at [Address], has a smooth and chill vibe. It's not the kind of place where you'll be dancing on tables, but it's no dive bar, either. A good mix of laid-back décor and casual comfort. -Review of Bay House Pub
RR 7 Box 338b
Spanish Fort, AL
Liz's Haven, located at [Address], has a smooth and chill vibe. It's not the kind of place where you'll be dancing on tables, but it's no dive bar, either. A good mix of laid-back décor and casual comfort. -Review of Liz's Haven
1 Dekle St
Jaime's - Some bars are legendary. The kind of watering hole that you'll remember for most of your life. Jaime's? It's not one of them. Located at [Address], it's pretty much your vanilla bar. Which isn't a bad thing.
Mr Jim's Cannon Brew Pub
225 Dauphin St
Mr Jim's Cannon Brew Pub - Boasting excellent service and strong drinks, Mr Jim's Cannon Brew Pub, located at [Address], has a good crowd of regulars and a decent-looking clientele. As an added bonus, there's no cover, so this is a good place to hit without blowing your budget.
Technique, Technique, Technique
Technique, Technique, Technique
By Russ Cobbe
In real estate the mantra is location, location, location but in mixing cocktails its technique, technique, technique. Most home bartenders tend to just throw the ingredients together and serve the drink and in a lot of commercial establishments they do the same thing. The way a drink is prepared can make a big difference in how it tastes and in the atmosphere created.
Chilling a Glass
Always chill glasses before filling them. There are a couple of ways to accomplish this. First is to simply put them in the fridge or a freezer a couple of hours ahead of time. If you forget however you can fill the glass with shaved or crushed ice for a few minutes. Make sure to empty the ice before preparing the drink.
Frosting a Glass
For "frosted" drinks you can put the glass in the freezer ahead of time or bury it in shaved ice until it has a white, frosted and ice-cold look and feel. For "sugar-frosted" glasses, wet the rim of the glass that is already chilled with lemon or lime juice and then dip into powdered sugar or coarse salt depending on the recipe.
Creating a layered drink, also known as a pousse caf�, is not difficult once you know how. The main concept is the heavier ingredients go in first and the lighter ones on top so the ingredients don't mix. Take an inverted spoon and slowly pour the ingredient onto the back of the spoon. This spreads it out and reduces the churn that happens with a straight pour. This can also be done by pouring the ingredient down a glass rod.
To make a flaming drink you have to have a spirit that has a high alcohol content. Brandy is normally used. Prewarm the glass being used. Pour some liquor into the prewarmed glass and heat a smaller amount over a flame or in a saucepan on a stove. Light it with a match and then pour it into the glass being used very carefully. This will cause the rest of the alcohol to ignite. Be careful, flames can jump up qu...
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