Cocktail Party Supplies Espanola NM

Local resource for cocktail party supplies in Espanola. Includes detailed information on local businesses that provide access to party planners, caterers, liquor stores and wine and spirits, as well as advice on drink recipes, mixers, rum, vodka, whiskey and tequila.

Casa Nova Bar
(505) 852-4153
901 State Road 68
Espanola, NM
Description
Casa Nova Bar - Beer, liquor and all other booze-it all ends up in the same place. If you're looking for a decent fueling station with moderate prices, [name] is right on the money.

Valley Superette Retail Sales & Game Processing
(505) 753-4749
520 South Riverside Drive
Espanola, NM
 
Crown Liquor
(505) 753-4972
2413 North Riverside Drive
Espanola, NM
 
Petra Cafe Restaurant
(505) 266-2477
115 Harvard Dr.
Albuquerque, NM
 
Terrene Cafe Hookah Lounge
(505) 265-9116
106 Vassar Dr SE
Albuquerque, NM
 
Valley Bar & Lounge Inc
(505) 852-2103
RR 2 Box 150
San Juan Pueblo, NM
Description
Valley Bar & Lounge Inc - Maybe you'll see Norm in the corner. Or Cliff sitting next to him. Maybe Sam behind the bar. Yep, Valley Bar & Lounge Inc is that comfortable, cozy neighborhood bar - the kind where the bartender seems to know everyone who walks through the door.

Red's Liquor Store
(505) 753-2741
Ranchitos
Espanola, NM
 
Walmart Supercenter
(505) 747-0414
1610 No. Riverside Drive
Espanola, NM
Store Hours
Mon-Fri:8:00 am - 10:00 pm
Sat:8:00 am - 10:00 pm
Sun:8:00 am - 10:00 pm
Pharmacy #
(505) 747-0427
Pharmacy Hours
Monday-Friday: 9:00 am - 9:00 pm Saturday: 9:00 am - 7:00 pm Sunday: 10:00 am - 6:00 pm

Bubble Lounge
(505) 872-0046
506 Central Avenue Southwest
Albuquerque, NM
 
Frontier Club
(505) 233-9931
1501 San Andres Dr
Vado, NM
Description
Frontier Club - Beer, liquor and all other booze-it all ends up in the same place. If you're looking for a decent fueling station with moderate prices, [name] is right on the money.

Technique, Technique, Technique

Technique, Technique, Technique

By Russ Cobbe

In real estate the mantra is location, location, location but in mixing cocktails its technique, technique, technique. Most home bartenders tend to just throw the ingredients together and serve the drink and in a lot of commercial establishments they do the same thing. The way a drink is prepared can make a big difference in how it tastes and in the atmosphere created.

Chilling a Glass
Always chill glasses before filling them. There are a couple of ways to accomplish this. First is to simply put them in the fridge or a freezer a couple of hours ahead of time. If you forget however you can fill the glass with shaved or crushed ice for a few minutes. Make sure to empty the ice before preparing the drink.

Frosting a Glass
For "frosted" drinks you can put the glass in the freezer ahead of time or bury it in shaved ice until it has a white, frosted and ice-cold look and feel. For "sugar-frosted" glasses, wet the rim of the glass that is already chilled with lemon or lime juice and then dip into powdered sugar or coarse salt depending on the recipe.

Floating Liqueurs
Creating a layered drink, also known as a pousse caf�, is not difficult once you know how. The main concept is the heavier ingredients go in first and the lighter ones on top so the ingredients don't mix. Take an inverted spoon and slowly pour the ingredient onto the back of the spoon. This spreads it out and reduces the churn that happens with a straight pour. This can also be done by pouring the ingredient down a glass rod.

Flaming Liqueurs
To make a flaming drink you have to have a spirit that has a high alcohol content. Brandy is normally used. Prewarm the glass being used. Pour some liquor into the prewarmed glass and heat a smaller amount over a flame or in a saucepan on a stove. Light it with a match and then pour it into the glass being used very carefully. This will cause the rest of the alcohol to ignite. Be careful, flames can jump up qu...

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