Cocktail Party Supplies Kansas City MO

Local resource for cocktail party supplies in Kansas City. Includes detailed information on local businesses that provide access to party planners, caterers, liquor stores and wine and spirits, as well as advice on drink recipes, mixers, rum, vodka, whiskey and tequila.

Cafe Rumi
3903 Wyoming Street
Kansas City, MO
 
Gram & Dun
600 Ward Parkway
Kansas City, MO
Description
Gastro Pub

Zoo
(816) 842-6060
1220 Mcgee St
Kansas City, MO
Description
Zoo - They could have easily filmed a scene from "Sex in the City" here. With its posh décor and sexy, dimly-lit interior, Zoo makes for a killer date spot. Located at [Address], it's a little classier than the pub down the corner.

Time Out
(816) 421-1288
1321 Grand Blvd
Kansas City, MO
Description
Time Out - Happy hour never looked so good. Time Out, located at [Address] caters to an anxious after-work crowd but once the drinks start coming, the ties start getting loose.

Teddy's Bar & Grill
(816) 472-0569
310 Admiral Blvd
Kansas City, MO
Description
Teddy's Bar & Grill - While you don't need to be wearing a suit to get into Teddy's Bar & Grill, looking nice will help. The crowd is attractive and the bartenders even more so. If you're looking for a nice spot to hang with friends and meet new (attractive) people, Teddy's Bar & Grill will do the trick.

Jerusalem Cafe
431 Westport Road
Kansas City, MO
 
Stables
(816) 842-2016
813 Walnut St
Kansas City, MO
Description
Stables - If you're planning on wearing sneakers, hoodies or any other casual apparel, you should probably go to another lounge. Stables, located at [Address] prides itself on being selective at the door. So if you don't look good, you probably aren't getting in.

Caddy Shack
(816) 421-4742
700 E 3rd St
Kansas City, MO
Description
Caddy Shack - It has it all: a swank atmosphere, attractive crowd, and cheap drinks. Okay, okay, so maybe it doesn't have cheap drinks, but Caddy Shack is still a solid lounge. Not really a dance club, per se, but perfect more a more upscale option.

Comedy City
(816) 842-2744
300 Charlotte St
Kansas City, MO
Description
Comedy City - Think of Comedy City as a guaranteed hangover. And we mean that in the best possible way. Located at [Address], it's open all night, so it's a pretty good bet that you're going to be feeling it the next morning. Enjoy the late-night debauchery, but drink lots of water and pop some Advil.

Richard's Place
(816) 231-5713
4820 E 24th St
Kansas City, MO
Description
Richard's Place - Want to throw a huge party with 300 of your closest friends? Richard's Place is probably not the place to do it. But if you're interested in grabbing a quick drink and possibly some bar food, Richard's Place is more than able to oblige.

Technique, Technique, Technique

Technique, Technique, Technique

By Russ Cobbe

In real estate the mantra is location, location, location but in mixing cocktails its technique, technique, technique. Most home bartenders tend to just throw the ingredients together and serve the drink and in a lot of commercial establishments they do the same thing. The way a drink is prepared can make a big difference in how it tastes and in the atmosphere created.

Chilling a Glass
Always chill glasses before filling them. There are a couple of ways to accomplish this. First is to simply put them in the fridge or a freezer a couple of hours ahead of time. If you forget however you can fill the glass with shaved or crushed ice for a few minutes. Make sure to empty the ice before preparing the drink.

Frosting a Glass
For "frosted" drinks you can put the glass in the freezer ahead of time or bury it in shaved ice until it has a white, frosted and ice-cold look and feel. For "sugar-frosted" glasses, wet the rim of the glass that is already chilled with lemon or lime juice and then dip into powdered sugar or coarse salt depending on the recipe.

Floating Liqueurs
Creating a layered drink, also known as a pousse caf�, is not difficult once you know how. The main concept is the heavier ingredients go in first and the lighter ones on top so the ingredients don't mix. Take an inverted spoon and slowly pour the ingredient onto the back of the spoon. This spreads it out and reduces the churn that happens with a straight pour. This can also be done by pouring the ingredient down a glass rod.

Flaming Liqueurs
To make a flaming drink you have to have a spirit that has a high alcohol content. Brandy is normally used. Prewarm the glass being used. Pour some liquor into the prewarmed glass and heat a smaller amount over a flame or in a saucepan on a stove. Light it with a match and then pour it into the glass being used very carefully. This will cause the rest of the alcohol to ignite. Be careful, flames can jump up qu...

Click here to read the rest of this article from iDrink.com

Daily Drink Recipes Delivered to RSS Feed Contact