Cocktail Party Supplies Layton UT

Local resource for cocktail party supplies in Layton. Includes detailed information on local businesses that provide access to party planners, caterers, liquor stores and wine and spirits, as well as advice on drink recipes, mixers, rum, vodka, whiskey and tequila.

Do Drop Inn
(801) 776-9697
2971 N Hill Field Rd
Layton, UT
Description
Do Drop Inn - There's not much to be said about the cocktails at [name]. They're not necessarily cheap, but they're as tasty as they are potent...a delicious and dangerous combination.

Good Time's Saloon
(801) 544-8717
641 W 600 N
Layton, UT
Description
Good Time's Saloon - Boasting excellent service and strong drinks, Good Time's Saloon, located at [Address], has a good crowd of regulars and a decent-looking clientele. As an added bonus, there's no cover, so this is a good place to hit without blowing your budget.

Last Chance Club Inc
(801) 773-3443
56 E 1700 S
Clearfield, UT
Description
Last Chance Club Inc - Maybe you'll see Norm in the corner. Or Cliff sitting next to him. Maybe Sam behind the bar. Yep, Last Chance Club Inc is that comfortable, cozy neighborhood bar - the kind where the bartender seems to know everyone who walks through the door.

Charley Charleys
(801) 525-9130
395 S State St
Clearfield, UT
Description
Charley Charleys is the type of place you start off your night. The drinks are cheap and strong but the crowd isn't the type to get the party started. Grab a quick drink here and then head out to the real party. -Review of Charley Charleys

Acapulco Club
(801) 621-9010
865 Edgewood Dr
Ogden, UT
Description
Acapulco Club - Twenty dollar cover? Nope. Celebrities? None. Acapulco Club is nowhere near the pages of Us Weekly or TMZ, but hey, beer is beer, whiskey is whiskey. A friendly neighborhood bar where you can pretty much wear whatever the hell you want. (But leave the cargo-shorts at home.)

Stockmans Bar Inc
(801) 544-8102
80 N Main St
Layton, UT
Description
Stockmans Bar Inc - If you're looking to kick back, Stockmans Bar Inc, located at [Address], is a safe bet. It's not the kind of place that's going to break your wallet, so that's more you have left over for happy hour.

Linda Lou's Time Four Two
(801) 825-0311
2981 N 350 W
Layton, UT
Description
Linda Lou's Time Four Two - So it's midnight. You're still feeling it. You're still buzzed. Why go home? You don't have to. Linda Lou's Time Four Two, located at [Address], is open well after normal closing-time, so you can keep the vibe going until it's scandalously past your bedtime.

Boomtown Saloon
(801) 776-9225
375 S State St
Clearfield, UT
Description
Boomtown Saloon - Think of Boomtown Saloon as a guaranteed hangover. And we mean that in the best possible way. Located at [Address], it's open all night, so it's a pretty good bet that you're going to be feeling it the next morning. Enjoy the late-night debauchery, but drink lots of water and pop some Advil.

Horse
(801) 621-9925
3611 Washington Blvd
Ogden, UT
Description
Horse - Now you have your cake and eat it too. Horse, located at [Address], is a hybrid of both trendy-club and swank-lounge. Get there early and stay late; it's the kind of place where you can have an amazing drinks and then stay for the nightlife.

Hoagie Bar Michaels
(801) 394-5214
760 W Riverdale Rd
Ogden, UT
Description
Hoagie Bar Michaels - Happy hour never looked so good. Hoagie Bar Michaels, located at [Address] caters to an anxious after-work crowd but once the drinks start coming, the ties start getting loose.

Technique, Technique, Technique

Technique, Technique, Technique

By Russ Cobbe

In real estate the mantra is location, location, location but in mixing cocktails its technique, technique, technique. Most home bartenders tend to just throw the ingredients together and serve the drink and in a lot of commercial establishments they do the same thing. The way a drink is prepared can make a big difference in how it tastes and in the atmosphere created.

Chilling a Glass
Always chill glasses before filling them. There are a couple of ways to accomplish this. First is to simply put them in the fridge or a freezer a couple of hours ahead of time. If you forget however you can fill the glass with shaved or crushed ice for a few minutes. Make sure to empty the ice before preparing the drink.

Frosting a Glass
For "frosted" drinks you can put the glass in the freezer ahead of time or bury it in shaved ice until it has a white, frosted and ice-cold look and feel. For "sugar-frosted" glasses, wet the rim of the glass that is already chilled with lemon or lime juice and then dip into powdered sugar or coarse salt depending on the recipe.

Floating Liqueurs
Creating a layered drink, also known as a pousse caf�, is not difficult once you know how. The main concept is the heavier ingredients go in first and the lighter ones on top so the ingredients don't mix. Take an inverted spoon and slowly pour the ingredient onto the back of the spoon. This spreads it out and reduces the churn that happens with a straight pour. This can also be done by pouring the ingredient down a glass rod.

Flaming Liqueurs
To make a flaming drink you have to have a spirit that has a high alcohol content. Brandy is normally used. Prewarm the glass being used. Pour some liquor into the prewarmed glass and heat a smaller amount over a flame or in a saucepan on a stove. Light it with a match and then pour it into the glass being used very carefully. This will cause the rest of the alcohol to ignite. Be careful, flames can jump up qu...

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