Cocktail Party Supplies Pikeville KY
Vernon's Firehouse & Lounge
2028 S Mayo Trl
Vernon's Firehouse & Lounge, located at [Address], has a smooth and chill vibe. It's not the kind of place where you'll be dancing on tables, but it's no dive bar, either. A good mix of laid-back décor and casual comfort. -Review of Vernon's Firehouse & Lounge
18 E 2nd Ave
Colie's Inc - Now you have your cake and eat it too. Colie's Inc, located at [Address], is a hybrid of both trendy-club and swank-lounge. Get there early and stay late; it's the kind of place where you can have an amazing drinks and then stay for the nightlife.
Three-WAY One Stop
202 W 3rd Ave
Three-Way One Stop - Boasting excellent service and strong drinks, Three-Way One Stop, located at [Address], has a good crowd of regulars and a decent-looking clientele. As an added bonus, there's no cover, so this is a good place to hit without blowing your budget.
Indian Hills Wine & Spirits
2150 S Mayo Trl
DANO & Spano's Cold Carryout
210 East 1st Avenue
G & L Bar
517 Frasure Crk
Mc Dowell, KY
G & L Bar - Happy hour never looked so good. G & L Bar, located at [Address] caters to an anxious after-work crowd but once the drinks start coming, the ties start getting loose.
2813 KY Route 321
Vito's Pizza - They could have easily filmed a scene from "Sex in the City" here. With its posh décor and sexy, dimly-lit interior, Vito's Pizza makes for a killer date spot. Located at [Address], it's a little classier than the pub down the corner.
Down Town Liquors
453 Hambley Boulevard
J & J Whiskey & Beer
22524 Ky Route 122
Triple H Liquor
69 East 3rd Avenue
Technique, Technique, Technique
Technique, Technique, Technique
By Russ Cobbe
In real estate the mantra is location, location, location but in mixing cocktails its technique, technique, technique. Most home bartenders tend to just throw the ingredients together and serve the drink and in a lot of commercial establishments they do the same thing. The way a drink is prepared can make a big difference in how it tastes and in the atmosphere created.
Chilling a Glass
Always chill glasses before filling them. There are a couple of ways to accomplish this. First is to simply put them in the fridge or a freezer a couple of hours ahead of time. If you forget however you can fill the glass with shaved or crushed ice for a few minutes. Make sure to empty the ice before preparing the drink.
Frosting a Glass
For "frosted" drinks you can put the glass in the freezer ahead of time or bury it in shaved ice until it has a white, frosted and ice-cold look and feel. For "sugar-frosted" glasses, wet the rim of the glass that is already chilled with lemon or lime juice and then dip into powdered sugar or coarse salt depending on the recipe.
Creating a layered drink, also known as a pousse caf�, is not difficult once you know how. The main concept is the heavier ingredients go in first and the lighter ones on top so the ingredients don't mix. Take an inverted spoon and slowly pour the ingredient onto the back of the spoon. This spreads it out and reduces the churn that happens with a straight pour. This can also be done by pouring the ingredient down a glass rod.
To make a flaming drink you have to have a spirit that has a high alcohol content. Brandy is normally used. Prewarm the glass being used. Pour some liquor into the prewarmed glass and heat a smaller amount over a flame or in a saucepan on a stove. Light it with a match and then pour it into the glass being used very carefully. This will cause the rest of the alcohol to ignite. Be careful, flames can jump up qu...
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