Cocktail Party Supplies Sheboygan WI
The Epicure Lounge
1133 Michigan Ave.
Brick's Log Cabin
1401 Union Ave
Brick's Log Cabin - There's not much to be said about the cocktails at [name]. They're not necessarily cheap, but they're as tasty as they are potent...a delicious and dangerous combination.
2201 N 15th St
Screamers - You might see a celeb here. But he/she will probably be on one of the many flat screen TVs lining the walls. Screamers is the place you'd likely go to to watch that big game but you'll probably have so much fun, you'll stick around longer.
1028 Lincoln Ave
Terry's - Maybe you'll see Norm in the corner. Or Cliff sitting next to him. Maybe Sam behind the bar. Yep, Terry's is that comfortable, cozy neighborhood bar - the kind where the bartender seems to know everyone who walks through the door.
2538 N 15th St
Silver Fern - Some bars are legendary. The kind of watering hole that you'll remember for most of your life. Silver Fern? It's not one of them. Located at [Address], it's pretty much your vanilla bar. Which isn't a bad thing.
1501 Union Ave
Mueller's Bar, located at [Address], has an atmosphere that's bordering on dive. Don't take a date there-unless she's cool as hell and is super low-maintenance-but it's a good place to chill and unwind. -Review of Mueller's Bar
Water Street Pub
931 N 12th St
Water Street Pub - In need of a quick drink without the hassle of a doorman? Water Street Pub will do the trick. Grab a seat at the welcoming bar and order one of the many brews on hand. The bartender will likely hook you up if you become a regular and then you'll really have your very own place where everyone knows your name.
516 S 8th St
Burps's - Sometimes you just don't want to pay $12 for a drink. On those nights, head out to Burps's, located at [Address]. And while they may be cheaper, they're definitely not weaker.
821 N 8th St
Club Infinity - If you need a place to unwind after another week of mindless TPS reports, Club Infinity, located at [Address], might just do the trick. Pretty barebones and without fanfare, but the prices are reasonable and there's no hassle at the door.
Sly's Midtown Saloon
508 N 8th St
Sly's Midtown Saloon - Maybe you'll see Norm in the corner. Or Cliff sitting next to him. Maybe Sam behind the bar. Yep, Sly's Midtown Saloon is that comfortable, cozy neighborhood bar - the kind where the bartender seems to know everyone who walks through the door.
Technique, Technique, Technique
Technique, Technique, Technique
By Russ Cobbe
In real estate the mantra is location, location, location but in mixing cocktails its technique, technique, technique. Most home bartenders tend to just throw the ingredients together and serve the drink and in a lot of commercial establishments they do the same thing. The way a drink is prepared can make a big difference in how it tastes and in the atmosphere created.
Chilling a Glass
Always chill glasses before filling them. There are a couple of ways to accomplish this. First is to simply put them in the fridge or a freezer a couple of hours ahead of time. If you forget however you can fill the glass with shaved or crushed ice for a few minutes. Make sure to empty the ice before preparing the drink.
Frosting a Glass
For "frosted" drinks you can put the glass in the freezer ahead of time or bury it in shaved ice until it has a white, frosted and ice-cold look and feel. For "sugar-frosted" glasses, wet the rim of the glass that is already chilled with lemon or lime juice and then dip into powdered sugar or coarse salt depending on the recipe.
Creating a layered drink, also known as a pousse caf�, is not difficult once you know how. The main concept is the heavier ingredients go in first and the lighter ones on top so the ingredients don't mix. Take an inverted spoon and slowly pour the ingredient onto the back of the spoon. This spreads it out and reduces the churn that happens with a straight pour. This can also be done by pouring the ingredient down a glass rod.
To make a flaming drink you have to have a spirit that has a high alcohol content. Brandy is normally used. Prewarm the glass being used. Pour some liquor into the prewarmed glass and heat a smaller amount over a flame or in a saucepan on a stove. Light it with a match and then pour it into the glass being used very carefully. This will cause the rest of the alcohol to ignite. Be careful, flames can jump up qu...
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