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Liquor Store Alvin TX

Local resource for liquor stores in Alvin. Includes detailed information on local businesses that provide access to liquor stores and wine and spirits that have a wide variety of rums, vodkas, whiskies, tequilas, wines and beers, as well as advice on mixed drinks and drink recipes.

Challal Grill Cafe
(281) 316-2607
201 Hobbs Rd
League City, TX
 
Garden Lounge
(281) 585-9602
2770 E Highway 6
Alvin, TX
Description
Garden Lounge - Twenty dollar cover? Nope. Celebrities? None. Garden Lounge is nowhere near the pages of Us Weekly or TMZ, but hey, beer is beer, whiskey is whiskey. A friendly neighborhood bar where you can pretty much wear whatever the hell you want. (But leave the cargo-shorts at home.)

Good Times Bar & Grill
(281) 388-0332
1507 W Highway 6
Alvin, TX
Description
Good Times Bar & Grill - Happy hour never looked so good. Good Times Bar & Grill, located at [Address] caters to an anxious after-work crowd but once the drinks start coming, the ties start getting loose.

Cheers Pub
(281) 482-9855
502 N Friendswood Dr
Friendswood, TX
Description
Cheers Pub - It has it all: a swank atmosphere, attractive crowd, and cheap drinks. Okay, okay, so maybe it doesn't have cheap drinks, but Cheers Pub is still a solid lounge. Not really a dance club, per se, but perfect more a more upscale option.

Conover Marguerite's
(409) 925-1059
3330 Avenue A
Santa Fe, TX
Description
Conover Marguerite's - Dress up. Conover Marguerite's isn't necessarily "formal," per se, but it's sexy and sleek; this is the kind of place where if you're dressed like a tool, you'll stick out like a sore thumb. (Probably more than a sore thumb, actually-those don't really stand out when you think about it). The point is: it's a solid place. Bring your A-game.

Woody's Ice House
(281) 585-3550
Highway 35 & Greenhouse Rd
Alvin, TX
Description
Woody's Ice House - Happy hour never looked so good. Woody's Ice House, located at [Address] caters to an anxious after-work crowd but once the drinks start coming, the ties start getting loose.

My Place
(281) 585-0066
2007 S Gordon St
Alvin, TX
Description
My Place - Boasting excellent service and strong drinks, My Place, located at [Address], has a good crowd of regulars and a decent-looking clientele. As an added bonus, there's no cover, so this is a good place to hit without blowing your budget.

Gold Club Iii
(281) 996-1071
2525 Friendswoodlink Rd
Friendswood, TX
Description
Gold Club Iii - Dress up. Gold Club Iii isn't necessarily "formal," per se, but it's sexy and sleek; this is the kind of place where if you're dressed like a tool, you'll stick out like a sore thumb. (Probably more than a sore thumb, actually-those don't really stand out when you think about it). The point is: it's a solid place. Bring your A-game.

Hey Bobs
(281) 692-9592
5302 Masters Rd
Manvel, TX
Description
Hey Bobs - In need of a quick drink without the hassle of a doorman? Hey Bobs will do the trick. Grab a seat at the welcoming bar and order one of the many brews on hand. The bartender will likely hook you up if you become a regular and then you'll really have your very own place where everyone knows your name.

Cricketts
(409) 925-5583
9302 Fm 2004 Rd
Santa Fe, TX
Description
Cricketts - True, it might not be as cheap as a dive bar, but Cricketts offers an upscale ambience with a laid back vibe. Located at [Address], it's a good "middle-tier" nightlife option.

How do they make beer, wine and liquor?

By Russ Cobbe

It's a good question and one you rarely think about on the way to the store to pick up a bottle or two of alcohol. They all involve some sort of fermenting process, which changes sugars in the ingredients into alcohol.

Beer

The basic ingredients are malted barley, yeast, water and sometimes other grains are added. Hops for example are used to make the resulting brew have a bitter flavor. Barley grain is turned into a malt by soaking it in water and allowing the grains to start germinating. The grains are then dried in a kiln, which stops the germination and voila you have malted barley. The malt is ground up and mashed with hot water, which is then boiled, the result is called wort. Next comes the fermentation process which starts with cooling down of the wort and the adding of yeast. The yeast turns the natural sugars that exist in the grain into alcohol over a period of time. The end result of course is beer.

Wine

The most important aspect of wine making is deciding when to pick the grapes from the vine. Conditions must be just right for the variety being used and the picking must be done quickly. Stems are removed from the grapes after picking and the skins are generally left on for at least 24 hours. The grapes are pressed to extract the juice from the grape. This juice is allowed to settle to remove any bits of skin. Yeast is added which turns the sugars in the grape juice to alcohol and carbon dioxide. There are specialized yeast cultures that act differently on the grape juice to provide different characteristics. The resulting wine is left so the yeast settles and the wine is drawn off, this can happen multiple times until the wine is clear. The wine is cold stabilized which precipitate white
crystals that are using in making tarter sauce. Finally the wine is filtered and bottled.

Liquor/Spirits

Spirits such as Rum, Vodka, Gin and Whiskey have a much higher alcohol percentage than wine o...

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