Liquor Store Anniston AL

Local resource for liquor stores in Anniston. Includes detailed information on local businesses that provide access to liquor stores and wine and spirits that have a wide variety of rums, vodkas, whiskies, tequilas, wines and beers, as well as advice on mixed drinks and drink recipes.

Softrock Lounge
(256) 238-6282
1016 Noble St
Anniston, AL
Description
Softrock Lounge - It has it all: a swank atmosphere, attractive crowd, and cheap drinks. Okay, okay, so maybe it doesn't have cheap drinks, but Softrock Lounge is still a solid lounge. Not really a dance club, per se, but perfect more a more upscale option.

Dee Ford's
(256) 237-0145
1111 Wilmer Ave
Anniston, AL
Description
Dee Ford's - Dress up. Dee Ford's isn't necessarily "formal," per se, but it's sexy and sleek; this is the kind of place where if you're dressed like a tool, you'll stick out like a sore thumb. (Probably more than a sore thumb, actually-those don't really stand out when you think about it). The point is: it's a solid place. Bring your A-game.

Spinz
(256) 782-2666
103 Pelham Rd S
Jacksonville, AL
Description
Spinz - Think of Spinz as a guaranteed hangover. And we mean that in the best possible way. Located at [Address], it's open all night, so it's a pretty good bet that you're going to be feeling it the next morning. Enjoy the late-night debauchery, but drink lots of water and pop some Advil.

Yellow Moon Saloon
(256) 447-8808
2780 Us Highway 278 W
Piedmont, AL
Description
Yellow Moon Saloon, located at [Address], has an atmosphere that's bordering on dive. Don't take a date there-unless she's cool as hell and is super low-maintenance-but it's a good place to chill and unwind. -Review of Yellow Moon Saloon

The Wine Cellar Inc
(256) 237-5996
309 Quintard Avenue
Anniston, AL
 
Peerless
(256) 237-1899
13 W 10th St
Anniston, AL
Description
Peerless - So you want to get a table? Be prepared to shell out some cash. Peerless caters to the upscale crowd so you better make sure you're ready to roll.

Alabama Show Palace
(256) 831-0689
1503 Hillyer Robinson Ind Pkwy
Anniston, AL
Description
Alabama Show Palace - Dress up. Alabama Show Palace isn't necessarily "formal," per se, but it's sexy and sleek; this is the kind of place where if you're dressed like a tool, you'll stick out like a sore thumb. (Probably more than a sore thumb, actually-those don't really stand out when you think about it). The point is: it's a solid place. Bring your A-game.

Brother's Bar
(256) 435-6090
204 Pelham Rd S
Jacksonville, AL
Description
Brother's Bar - Now you have your cake and eat it too. Brother's Bar, located at [Address], is a hybrid of both trendy-club and swank-lounge. Get there early and stay late; it's the kind of place where you can have an amazing drinks and then stay for the nightlife.

Hughes Beverage Company Inc
(256) 236-5942
310 West 16th Street
Anniston, AL
 
Crimson Tiger Sports Grill
(256) 452-3654
1003 Noble St
Anniston, AL
 

How do they make beer, wine and liquor?

By Russ Cobbe

It's a good question and one you rarely think about on the way to the store to pick up a bottle or two of alcohol. They all involve some sort of fermenting process, which changes sugars in the ingredients into alcohol.

Beer

The basic ingredients are malted barley, yeast, water and sometimes other grains are added. Hops for example are used to make the resulting brew have a bitter flavor. Barley grain is turned into a malt by soaking it in water and allowing the grains to start germinating. The grains are then dried in a kiln, which stops the germination and voila you have malted barley. The malt is ground up and mashed with hot water, which is then boiled, the result is called wort. Next comes the fermentation process which starts with cooling down of the wort and the adding of yeast. The yeast turns the natural sugars that exist in the grain into alcohol over a period of time. The end result of course is beer.

Wine

The most important aspect of wine making is deciding when to pick the grapes from the vine. Conditions must be just right for the variety being used and the picking must be done quickly. Stems are removed from the grapes after picking and the skins are generally left on for at least 24 hours. The grapes are pressed to extract the juice from the grape. This juice is allowed to settle to remove any bits of skin. Yeast is added which turns the sugars in the grape juice to alcohol and carbon dioxide. There are specialized yeast cultures that act differently on the grape juice to provide different characteristics. The resulting wine is left so the yeast settles and the wine is drawn off, this can happen multiple times until the wine is clear. The wine is cold stabilized which precipitate white
crystals that are using in making tarter sauce. Finally the wine is filtered and bottled.

Liquor/Spirits

Spirits such as Rum, Vodka, Gin and Whiskey have a much higher alcohol percentage than wine o...

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