Liquor Store Auburn AL

Local resource for liquor stores in Auburn. Includes detailed information on local businesses that provide access to liquor stores and wine and spirits that have a wide variety of rums, vodkas, whiskies, tequilas, wines and beers, as well as advice on mixed drinks and drink recipes.

(334) 502-0025
1965 Lee Road 137
Auburn, AL
Bubbas - There's not much to be said about the cocktails at [name]. They're not necessarily cheap, but they're as tasty as they are potent...a delicious and dangerous combination.

War Eagle Supper Club
(334) 821-4455
2061 S College St
Auburn, AL
War Eagle Supper Club - Think of War Eagle Supper Club as a guaranteed hangover. And we mean that in the best possible way. Located at [Address], it's open all night, so it's a pretty good bet that you're going to be feeling it the next morning. Enjoy the late-night debauchery, but drink lots of water and pop some Advil.

Cock-N-Bull Tavern
(334) 745-2010
2102 AL Highway 169
Opelika, AL
Cock-N-Bull Tavern - Want to throw a huge party with 300 of your closest friends? Cock-N-Bull Tavern is probably not the place to do it. But if you're interested in grabbing a quick drink and possibly some bar food, Cock-N-Bull Tavern is more than able to oblige.

Karaokie Bar
(334) 737-1871
1002 Columbus Pkwy
Opelika, AL
Karaokie Bar - If you're trying to impress your date, Karaokie Bar is the place to do it. The drinks are strong, the atmosphere laid back and welcoming. Grab a seat and check out the many specials Karaokie Bar offers.

Ben's Ole Place
(334) 742-9733
12725 Lee Rd 279
Cusseta, AL
Ben's Ole Place - While you don't need to be wearing a suit to get into Ben's Ole Place, looking nice will help. The crowd is attractive and the bartenders even more so. If you're looking for a nice spot to hang with friends and meet new (attractive) people, Ben's Ole Place will do the trick.

(334) 501-8447
129 N College St
Auburn, AL
Tigris - Why go to bed when you can have another drink? At Tigris, located at [Address], the party marches into the late, late hours, as they have one of the best all-night parties. Of course, this could mean some serious pain the next morning (or, more likely, the next afternoon.) Don't say we didn't warn you.

Bumper's Billiards
(334) 466-1800
1655 S College St
Auburn, AL
Bumper's Billiards - Some bars are legendary. The kind of watering hole that you'll remember for most of your life. Bumper's Billiards? It's not one of them. Located at [Address], it's pretty much your vanilla bar. Which isn't a bad thing.

Eighth & Rail
(334) 745-5456
807 S Railroad Ave
Opelika, AL
Eighth & Rail - Why go to bed when you can have another drink? At Eighth & Rail, located at [Address], the party marches into the late, late hours, as they have one of the best all-night parties. Of course, this could mean some serious pain the next morning (or, more likely, the next afternoon.) Don't say we didn't warn you.

Rattlin Creek Lounge
(334) 257-3770
240 Roxana Rd
Notasulga, AL
Rattlin Creek Lounge - Known for its simple décor and good drinks, Rattlin Creek Lounge is located at [Address]. Just make sure you dress up a little, as it's not quite the frat bar you're used to from college.

Harrison Barn & Lounge
(334) 725-1910
471 Pleasant Springs Dr
Tuskegee, AL
Harrison Barn & Lounge, located at [Address], is your garden variety pub. It's not going to win any raves of "Hottest. Bar. Ever.," but it's a serviceable place to relax and unwind. Just keep your expectations grounded. And there's something to be said for beers that cost less than $14 bucks. Review of Harrison Barn & Lounge.

How do they make beer, wine and liquor?

By Russ Cobbe

It's a good question and one you rarely think about on the way to the store to pick up a bottle or two of alcohol. They all involve some sort of fermenting process, which changes sugars in the ingredients into alcohol.


The basic ingredients are malted barley, yeast, water and sometimes other grains are added. Hops for example are used to make the resulting brew have a bitter flavor. Barley grain is turned into a malt by soaking it in water and allowing the grains to start germinating. The grains are then dried in a kiln, which stops the germination and voila you have malted barley. The malt is ground up and mashed with hot water, which is then boiled, the result is called wort. Next comes the fermentation process which starts with cooling down of the wort and the adding of yeast. The yeast turns the natural sugars that exist in the grain into alcohol over a period of time. The end result of course is beer.


The most important aspect of wine making is deciding when to pick the grapes from the vine. Conditions must be just right for the variety being used and the picking must be done quickly. Stems are removed from the grapes after picking and the skins are generally left on for at least 24 hours. The grapes are pressed to extract the juice from the grape. This juice is allowed to settle to remove any bits of skin. Yeast is added which turns the sugars in the grape juice to alcohol and carbon dioxide. There are specialized yeast cultures that act differently on the grape juice to provide different characteristics. The resulting wine is left so the yeast settles and the wine is drawn off, this can happen multiple times until the wine is clear. The wine is cold stabilized which precipitate white
crystals that are using in making tarter sauce. Finally the wine is filtered and bottled.


Spirits such as Rum, Vodka, Gin and Whiskey have a much higher alcohol percentage than wine o...

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