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Liquor Store Cabot AR

Local resource for liquor stores in Cabot. Includes detailed information on local businesses that provide access to liquor stores and wine and spirits that have a wide variety of rums, vodkas, whiskies, tequilas, wines and beers, as well as advice on mixed drinks and drink recipes.

Hardrider Bar & Grill
(501) 982-0444
6613 John Harden Dr
Cabot, AR
Description
Hardrider Bar & Grill - Now you have your cake and eat it too. Hardrider Bar & Grill, located at [Address], is a hybrid of both trendy-club and swank-lounge. Get there early and stay late; it's the kind of place where you can have an amazing drinks and then stay for the nightlife.

Allstar's Sport Bar
(501) 834-9066
8100 Warden Rd
Sherwood, AR
Description
Allstar's Sport Bar - So you want to get a table? Be prepared to shell out some cash. Allstar's Sport Bar caters to the upscale crowd so you better make sure you're ready to roll.

Clara's Lounge
(501) 955-3888
6623 Highway 70
North Little Rock, AR
Description
Clara's Lounge - You might see a celeb here. But he/she will probably be on one of the many flat screen TVs lining the walls. Clara's Lounge is the place you'd likely go to to watch that big game but you'll probably have so much fun, you'll stick around longer.

Forge
(501) 758-5980
3000 Pike Ave
North Little Rock, AR
Description
Forge - Want to throw a huge party with 300 of your closest friends? Forge is probably not the place to do it. But if you're interested in grabbing a quick drink and possibly some bar food, Forge is more than able to oblige.

Tall Boys Bar & Grill
(501) 758-4077
3128 Pike Ave
North Little Rock, AR
Description
Tall Boys Bar & Grill - In need of a quick drink without the hassle of a doorman? Tall Boys Bar & Grill will do the trick. Grab a seat at the welcoming bar and order one of the many brews on hand. The bartender will likely hook you up if you become a regular and then you'll really have your very own place where everyone knows your name.

Tramps Night Club
(501) 982-2686
2221 W Main St
Jacksonville, AR
Description
Tramps Night Club - So it's midnight. You're still feeling it. You're still buzzed. Why go home? You don't have to. Tramps Night Club, located at [Address], is open well after normal closing-time, so you can keep the vibe going until it's scandalously past your bedtime.

Smokey's Pub
(501) 835-5510
6511 Warden Rd
Sherwood, AR
Description
Smokey's Pub - Plush seating and good music gives Smokey's Pub a good name. The place usually gets filled up by midnight so come early if you want to designate an area for you and your friends.

Gentlemen's Club 70
(501) 945-7770
6615 Highway 70
North Little Rock, AR
Description
Gentlemen's Club 70 - Who needs charities when you have Gentlemen's Club 70, where you can put a stripper through college? Just make sure you tip, don't be a jerk, and follow their guidelines for what's appropriate and what's not. (In other words, don't be "that" guy.)

Noa-Noa Night Club
(501) 758-5359
2657 Pike Ave
North Little Rock, AR
Description
Noa-Noa Night Club - Now you have your cake and eat it too. Noa-Noa Night Club, located at [Address], is a hybrid of both trendy-club and swank-lounge. Get there early and stay late; it's the kind of place where you can have an amazing drinks and then stay for the nightlife.

Spirits Bar & Grill
(501) 758-0976
2710 Pike Ave
North Little Rock, AR
Description
Spirits Bar & Grill - If you're planning on wearing sneakers, hoodies or any other casual apparel, you should probably go to another lounge. Spirits Bar & Grill, located at [Address] prides itself on being selective at the door. So if you don't look good, you probably aren't getting in.

How do they make beer, wine and liquor?

By Russ Cobbe

It's a good question and one you rarely think about on the way to the store to pick up a bottle or two of alcohol. They all involve some sort of fermenting process, which changes sugars in the ingredients into alcohol.

Beer

The basic ingredients are malted barley, yeast, water and sometimes other grains are added. Hops for example are used to make the resulting brew have a bitter flavor. Barley grain is turned into a malt by soaking it in water and allowing the grains to start germinating. The grains are then dried in a kiln, which stops the germination and voila you have malted barley. The malt is ground up and mashed with hot water, which is then boiled, the result is called wort. Next comes the fermentation process which starts with cooling down of the wort and the adding of yeast. The yeast turns the natural sugars that exist in the grain into alcohol over a period of time. The end result of course is beer.

Wine

The most important aspect of wine making is deciding when to pick the grapes from the vine. Conditions must be just right for the variety being used and the picking must be done quickly. Stems are removed from the grapes after picking and the skins are generally left on for at least 24 hours. The grapes are pressed to extract the juice from the grape. This juice is allowed to settle to remove any bits of skin. Yeast is added which turns the sugars in the grape juice to alcohol and carbon dioxide. There are specialized yeast cultures that act differently on the grape juice to provide different characteristics. The resulting wine is left so the yeast settles and the wine is drawn off, this can happen multiple times until the wine is clear. The wine is cold stabilized which precipitate white
crystals that are using in making tarter sauce. Finally the wine is filtered and bottled.

Liquor/Spirits

Spirits such as Rum, Vodka, Gin and Whiskey have a much higher alcohol percentage than wine o...

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