Liquor Store Cape Girardeau MO

Local resource for liquor stores in Cape Girardeau. Includes detailed information on local businesses that provide access to liquor stores and wine and spirits that have a wide variety of rums, vodkas, whiskies, tequilas, wines and beers, as well as advice on mixed drinks and drink recipes.

Muddy Waters
(573) 334-7811
7570 State Highway 177
Cape Girardeau, MO
Description
Muddy Waters - If you're trying to impress your date, Muddy Waters is the place to do it. The drinks are strong, the atmosphere laid back and welcoming. Grab a seat and check out the many specials Muddy Waters offers.

Daytimer Lounge
(573) 335-9597
829 S Kingshighway St
Cape Girardeau, MO
Description
Daytimer Lounge is the type of place you start off your night. The drinks are cheap and strong but the crowd isn't the type to get the party started. Grab a quick drink here and then head out to the real party. -Review of Daytimer Lounge

Alibi Club
(573) 334-1770
351 Christine St
Cape Girardeau, MO
Description
Alibi Club - So you want to get a table? Be prepared to shell out some cash. Alibi Club caters to the upscale crowd so you better make sure you're ready to roll.

Rock's Basic Bar
(573) 335-1001
2100 Big Bend Rd
Cape Girardeau, MO
Description
Rock's Basic Bar - While you don't need to be wearing a suit to get into Rock's Basic Bar, looking nice will help. The crowd is attractive and the bartenders even more so. If you're looking for a nice spot to hang with friends and meet new (attractive) people, Rock's Basic Bar will do the trick.

Willy's Beach Club
(573) 332-8700
1 N Main St
Cape Girardeau, MO
Description
Willy's Beach Club - Now you have your cake and eat it too. Willy's Beach Club, located at [Address], is a hybrid of both trendy-club and swank-lounge. Get there early and stay late; it's the kind of place where you can have an amazing drinks and then stay for the nightlife.

Brothers Again
(573) 332-0700
2023 Independence St
Cape Girardeau, MO
Description
Brothers Again - Of the city's hundreds and hundreds of bars, Brothers Again fits right in the middle of the bell curve - a place to hit with your buddies on the way to your ultimate destination. Not the ideal spot for fabulous, drunken debauchery, but it's a good as place as any to pre-drink.

Independence Place
(573) 334-2939
5 S Henderson St
Cape Girardeau, MO
Description
Independence Place - Now you have your cake and eat it too. Independence Place, located at [Address], is a hybrid of both trendy-club and swank-lounge. Get there early and stay late; it's the kind of place where you can have an amazing drinks and then stay for the nightlife.

West Park Lanes
(573) 334-1047
354 S Silver Springs Rd
Cape Girardeau, MO
Description
West Park Lanes - Known for its simple décor and good drinks, West Park Lanes is located at [Address]. Just make sure you dress up a little, as it's not quite the frat bar you're used to from college.

Buckner Brewing Co
(573) 334-4677
132 N Main St
Cape Girardeau, MO
Description
Buckner Brewing Co, located at [Address], has an atmosphere that's bordering on dive. Don't take a date there-unless she's cool as hell and is super low-maintenance-but it's a good place to chill and unwind. -Review of Buckner Brewing Co

Rude Dog Pub
(573) 335-4447
123 N Main St
Cape Girardeau, MO
Description
Rude Dog Pub - So it's midnight. You're still feeling it. You're still buzzed. Why go home? You don't have to. Rude Dog Pub, located at [Address], is open well after normal closing-time, so you can keep the vibe going until it's scandalously past your bedtime.

How do they make beer, wine and liquor?

By Russ Cobbe

It's a good question and one you rarely think about on the way to the store to pick up a bottle or two of alcohol. They all involve some sort of fermenting process, which changes sugars in the ingredients into alcohol.

Beer

The basic ingredients are malted barley, yeast, water and sometimes other grains are added. Hops for example are used to make the resulting brew have a bitter flavor. Barley grain is turned into a malt by soaking it in water and allowing the grains to start germinating. The grains are then dried in a kiln, which stops the germination and voila you have malted barley. The malt is ground up and mashed with hot water, which is then boiled, the result is called wort. Next comes the fermentation process which starts with cooling down of the wort and the adding of yeast. The yeast turns the natural sugars that exist in the grain into alcohol over a period of time. The end result of course is beer.

Wine

The most important aspect of wine making is deciding when to pick the grapes from the vine. Conditions must be just right for the variety being used and the picking must be done quickly. Stems are removed from the grapes after picking and the skins are generally left on for at least 24 hours. The grapes are pressed to extract the juice from the grape. This juice is allowed to settle to remove any bits of skin. Yeast is added which turns the sugars in the grape juice to alcohol and carbon dioxide. There are specialized yeast cultures that act differently on the grape juice to provide different characteristics. The resulting wine is left so the yeast settles and the wine is drawn off, this can happen multiple times until the wine is clear. The wine is cold stabilized which precipitate white
crystals that are using in making tarter sauce. Finally the wine is filtered and bottled.

Liquor/Spirits

Spirits such as Rum, Vodka, Gin and Whiskey have a much higher alcohol percentage than wine o...

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