Liquor Store Charleston WV

Local resource for liquor stores in Charleston. Includes detailed information on local businesses that provide access to liquor stores and wine and spirits that have a wide variety of rums, vodkas, whiskies, tequilas, wines and beers, as well as advice on mixed drinks and drink recipes.

Sound Factory
(304) 342-8001
812 Kanawha Blvd E # E
Charleston, WV
Description
Sound Factory - Think of Sound Factory as a guaranteed hangover. And we mean that in the best possible way. Located at [Address], it's open all night, so it's a pretty good bet that you're going to be feeling it the next morning. Enjoy the late-night debauchery, but drink lots of water and pop some Advil.

Silver Lady Tavern
(304) 342-9498
1222 Washington St E
Charleston, WV
Description
Silver Lady Tavern is the type of place you start off your night. The drinks are cheap and strong but the crowd isn't the type to get the party started. Grab a quick drink here and then head out to the real party. -Review of Silver Lady Tavern

Eddie G's Sports Bar & Grill
(304) 744-3226
318 7th Ave SW
Charleston, WV
Description
Eddie G's Sports Bar & Grill - Think of Eddie G's Sports Bar & Grill as a guaranteed hangover. And we mean that in the best possible way. Located at [Address], it's open all night, so it's a pretty good bet that you're going to be feeling it the next morning. Enjoy the late-night debauchery, but drink lots of water and pop some Advil.

Village Of Otto
(304) 347-9511
2364 1/2 Pennsylvania Ave
Charleston, WV
Description
Village Of Otto - Happy hour never looked so good. Village Of Otto, located at [Address] caters to an anxious after-work crowd but once the drinks start coming, the ties start getting loose.

Center Bar & Grill
(304) 343-3445
1942 Sissonville Dr
Charleston, WV
Description
Center Bar & Grill - Sometimes you just don't want to pay $12 for a drink. On those nights, head out to Center Bar & Grill, located at [Address]. And while they may be cheaper, they're definitely not weaker.

Broadway
(304) 343-2162
210 Leon Sullivan Way
Charleston, WV
Description
Broadway, located at [Address], is your garden variety pub. It's not going to win any raves of "Hottest. Bar. Ever.," but it's a serviceable place to relax and unwind. Just keep your expectations grounded. And there's something to be said for beers that cost less than $14 bucks. Review of Broadway.

Pam's Nifty Fifties
(304) 744-5791
216 7th Ave SW
Charleston, WV
Description
Pam's Nifty Fifties - Maybe you'll see Norm in the corner. Or Cliff sitting next to him. Maybe Sam behind the bar. Yep, Pam's Nifty Fifties is that comfortable, cozy neighborhood bar - the kind where the bartender seems to know everyone who walks through the door.

Doug's Topside Tavern
(304) 744-5510
600 1/2 Short St
Charleston, WV
Description
Doug's Topside Tavern - Some bars are legendary. The kind of watering hole that you'll remember for most of your life. Doug's Topside Tavern? It's not one of them. Located at [Address], it's pretty much your vanilla bar. Which isn't a bad thing.

Bar
(304) 984-3740
5760 Sissonville Dr
Charleston, WV
Description
Bar - There's not much to be said about the cocktails at [name]. They're not necessarily cheap, but they're as tasty as they are potent...a delicious and dangerous combination.

Bailey's Ii
(304) 744-8607
3321 Washington St W
Charleston, WV
Description
Bailey's Ii is the type of place you start off your night. The drinks are cheap and strong but the crowd isn't the type to get the party started. Grab a quick drink here and then head out to the real party. -Review of Bailey's Ii

How do they make beer, wine and liquor?

By Russ Cobbe

It's a good question and one you rarely think about on the way to the store to pick up a bottle or two of alcohol. They all involve some sort of fermenting process, which changes sugars in the ingredients into alcohol.

Beer

The basic ingredients are malted barley, yeast, water and sometimes other grains are added. Hops for example are used to make the resulting brew have a bitter flavor. Barley grain is turned into a malt by soaking it in water and allowing the grains to start germinating. The grains are then dried in a kiln, which stops the germination and voila you have malted barley. The malt is ground up and mashed with hot water, which is then boiled, the result is called wort. Next comes the fermentation process which starts with cooling down of the wort and the adding of yeast. The yeast turns the natural sugars that exist in the grain into alcohol over a period of time. The end result of course is beer.

Wine

The most important aspect of wine making is deciding when to pick the grapes from the vine. Conditions must be just right for the variety being used and the picking must be done quickly. Stems are removed from the grapes after picking and the skins are generally left on for at least 24 hours. The grapes are pressed to extract the juice from the grape. This juice is allowed to settle to remove any bits of skin. Yeast is added which turns the sugars in the grape juice to alcohol and carbon dioxide. There are specialized yeast cultures that act differently on the grape juice to provide different characteristics. The resulting wine is left so the yeast settles and the wine is drawn off, this can happen multiple times until the wine is clear. The wine is cold stabilized which precipitate white
crystals that are using in making tarter sauce. Finally the wine is filtered and bottled.

Liquor/Spirits

Spirits such as Rum, Vodka, Gin and Whiskey have a much higher alcohol percentage than wine o...

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