Liquor Store Dayton OH

Local resource for liquor stores in Dayton. Includes detailed information on local businesses that provide access to liquor stores and wine and spirits that have a wide variety of rums, vodkas, whiskies, tequilas, wines and beers, as well as advice on mixed drinks and drink recipes.

Pat's Bar
(937) 252-8503
2725 Linden Ave
Dayton, OH
Description
Pat's Bar - While you don't need to be wearing a suit to get into Pat's Bar, looking nice will help. The crowd is attractive and the bartenders even more so. If you're looking for a nice spot to hang with friends and meet new (attractive) people, Pat's Bar will do the trick.

Webster Station
(937) 223-8379
300 E 3rd St
Dayton, OH
Description
Webster Station - Twenty dollar cover? Nope. Celebrities? None. Webster Station is nowhere near the pages of Us Weekly or TMZ, but hey, beer is beer, whiskey is whiskey. A friendly neighborhood bar where you can pretty much wear whatever the hell you want. (But leave the cargo-shorts at home.)

Shroyer Inn
(937) 294-9274
1028 Shroyer Rd
Dayton, OH
Description
Shroyer Inn - Sometimes you just don't want to pay $12 for a drink. On those nights, head out to Shroyer Inn, located at [Address]. And while they may be cheaper, they're definitely not weaker.

Wiley's Comedy Club
(937) 224-5653
101 Pine St
Dayton, OH
Description
Wiley's Comedy Club - Dress up. Wiley's Comedy Club isn't necessarily "formal," per se, but it's sexy and sleek; this is the kind of place where if you're dressed like a tool, you'll stick out like a sore thumb. (Probably more than a sore thumb, actually-those don't really stand out when you think about it). The point is: it's a solid place. Bring your A-game.

D J's Nitecap
(937) 253-3209
737 Xenia Ave
Dayton, OH
Description
D J's Nitecap, located at [Address], has an atmosphere that's bordering on dive. Don't take a date there-unless she's cool as hell and is super low-maintenance-but it's a good place to chill and unwind. -Review of D J's Nitecap

Gilly's
(937) 228-8414
132 S Jefferson St
Dayton, OH
Description
Gilly's - If you have to work the next morning, we bet a thousand bucks you're going to call in sick. That's because Gilly's, at [Address], is open all night. So the odds of you getting a good night sleep are closed to zilch - we predict you stumbling home around 8am and flopping into bed, forgetting to brush your teeth. And nothing wrong with that.

Firehouse Inc
(937) 256-7695
3601 Linden Ave
Dayton, OH
Description
Firehouse Inc - Of the city's hundreds and hundreds of bars, Firehouse Inc fits right in the middle of the bell curve - a place to hit with your buddies on the way to your ultimate destination. Not the ideal spot for fabulous, drunken debauchery, but it's a good as place as any to pre-drink.

White Rabbit Cocktail Lounge
(937) 433-9161
889 S Main St
Dayton, OH
Description
White Rabbit Cocktail Lounge - They could have easily filmed a scene from "Sex in the City" here. With its posh décor and sexy, dimly-lit interior, White Rabbit Cocktail Lounge makes for a killer date spot. Located at [Address], it's a little classier than the pub down the corner.

George Newcom's Tavern
(937) 223-2470
418 E 5th St
Dayton, OH
Description
George Newcom's Tavern - Boasting excellent service and strong drinks, George Newcom's Tavern, located at [Address], has a good crowd of regulars and a decent-looking clientele. As an added bonus, there's no cover, so this is a good place to hit without blowing your budget.

Right Corner
(937) 228-1285
105 E 3rd St
Dayton, OH
Description
Right Corner - Boasting excellent service and strong drinks, Right Corner, located at [Address], has a good crowd of regulars and a decent-looking clientele. As an added bonus, there's no cover, so this is a good place to hit without blowing your budget.

How do they make beer, wine and liquor?

By Russ Cobbe

It's a good question and one you rarely think about on the way to the store to pick up a bottle or two of alcohol. They all involve some sort of fermenting process, which changes sugars in the ingredients into alcohol.

Beer

The basic ingredients are malted barley, yeast, water and sometimes other grains are added. Hops for example are used to make the resulting brew have a bitter flavor. Barley grain is turned into a malt by soaking it in water and allowing the grains to start germinating. The grains are then dried in a kiln, which stops the germination and voila you have malted barley. The malt is ground up and mashed with hot water, which is then boiled, the result is called wort. Next comes the fermentation process which starts with cooling down of the wort and the adding of yeast. The yeast turns the natural sugars that exist in the grain into alcohol over a period of time. The end result of course is beer.

Wine

The most important aspect of wine making is deciding when to pick the grapes from the vine. Conditions must be just right for the variety being used and the picking must be done quickly. Stems are removed from the grapes after picking and the skins are generally left on for at least 24 hours. The grapes are pressed to extract the juice from the grape. This juice is allowed to settle to remove any bits of skin. Yeast is added which turns the sugars in the grape juice to alcohol and carbon dioxide. There are specialized yeast cultures that act differently on the grape juice to provide different characteristics. The resulting wine is left so the yeast settles and the wine is drawn off, this can happen multiple times until the wine is clear. The wine is cold stabilized which precipitate white
crystals that are using in making tarter sauce. Finally the wine is filtered and bottled.

Liquor/Spirits

Spirits such as Rum, Vodka, Gin and Whiskey have a much higher alcohol percentage than wine o...

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