Liquor Store Dayton OH

Local resource for liquor stores in Dayton. Includes detailed information on local businesses that provide access to liquor stores and wine and spirits that have a wide variety of rums, vodkas, whiskies, tequilas, wines and beers, as well as advice on mixed drinks and drink recipes.

Wiley's Comedy Club
(937) 224-5653
101 Pine St
Dayton, OH
Description
Wiley's Comedy Club - Dress up. Wiley's Comedy Club isn't necessarily "formal," per se, but it's sexy and sleek; this is the kind of place where if you're dressed like a tool, you'll stick out like a sore thumb. (Probably more than a sore thumb, actually-those don't really stand out when you think about it). The point is: it's a solid place. Bring your A-game.

White Rabbit Cocktail Lounge
(937) 433-9161
889 S Main St
Dayton, OH
Description
White Rabbit Cocktail Lounge - They could have easily filmed a scene from "Sex in the City" here. With its posh décor and sexy, dimly-lit interior, White Rabbit Cocktail Lounge makes for a killer date spot. Located at [Address], it's a little classier than the pub down the corner.

Boston's Bistro & Pub
(937) 461-1002
101 E 2nd St
Dayton, OH
Description
Boston's Bistro & Pub - Of the city's hundreds and hundreds of bars, Boston's Bistro & Pub fits right in the middle of the bell curve - a place to hit with your buddies on the way to your ultimate destination. Not the ideal spot for fabulous, drunken debauchery, but it's a good as place as any to pre-drink.

Sideroom Lounge
(937) 298-6403
446 Patterson Rd
Dayton, OH
Description
Sideroom Lounge - They could have easily filmed a scene from "Sex in the City" here. With its posh décor and sexy, dimly-lit interior, Sideroom Lounge makes for a killer date spot. Located at [Address], it's a little classier than the pub down the corner.

Taggart's Pub
(937) 296-9477
970 Patterson Rd
Dayton, OH
Description
Taggart's Pub - Maybe you'll see Norm in the corner. Or Cliff sitting next to him. Maybe Sam behind the bar. Yep, Taggart's Pub is that comfortable, cozy neighborhood bar - the kind where the bartender seems to know everyone who walks through the door.

C J's Dug-Out
(937) 253-5149
522 Xenia Ave
Dayton, OH
Description
C J's Dug-Out - If you need a place to unwind after another week of mindless TPS reports, C J's Dug-Out, located at [Address], might just do the trick. Pretty barebones and without fanfare, but the prices are reasonable and there's no hassle at the door.

Ned Peppers Bar
(937) 224-4888
419 E 5th St
Dayton, OH
Description
Ned Peppers Bar - If you're looking to kick back, Ned Peppers Bar, located at [Address], is a safe bet. It's not the kind of place that's going to break your wallet, so that's more you have left over for happy hour.

Pat's Bar
(937) 252-8503
2725 Linden Ave
Dayton, OH
Description
Pat's Bar - While you don't need to be wearing a suit to get into Pat's Bar, looking nice will help. The crowd is attractive and the bartenders even more so. If you're looking for a nice spot to hang with friends and meet new (attractive) people, Pat's Bar will do the trick.

Bimini Bills
(937) 223-6227
212 S Ludlow St
Dayton, OH
Description
Bimini Bills - Want to throw a huge party with 300 of your closest friends? Bimini Bills is probably not the place to do it. But if you're interested in grabbing a quick drink and possibly some bar food, Bimini Bills is more than able to oblige.

Webster Station
(937) 223-8379
300 E 3rd St
Dayton, OH
Description
Webster Station - Twenty dollar cover? Nope. Celebrities? None. Webster Station is nowhere near the pages of Us Weekly or TMZ, but hey, beer is beer, whiskey is whiskey. A friendly neighborhood bar where you can pretty much wear whatever the hell you want. (But leave the cargo-shorts at home.)

How do they make beer, wine and liquor?

By Russ Cobbe

It's a good question and one you rarely think about on the way to the store to pick up a bottle or two of alcohol. They all involve some sort of fermenting process, which changes sugars in the ingredients into alcohol.

Beer

The basic ingredients are malted barley, yeast, water and sometimes other grains are added. Hops for example are used to make the resulting brew have a bitter flavor. Barley grain is turned into a malt by soaking it in water and allowing the grains to start germinating. The grains are then dried in a kiln, which stops the germination and voila you have malted barley. The malt is ground up and mashed with hot water, which is then boiled, the result is called wort. Next comes the fermentation process which starts with cooling down of the wort and the adding of yeast. The yeast turns the natural sugars that exist in the grain into alcohol over a period of time. The end result of course is beer.

Wine

The most important aspect of wine making is deciding when to pick the grapes from the vine. Conditions must be just right for the variety being used and the picking must be done quickly. Stems are removed from the grapes after picking and the skins are generally left on for at least 24 hours. The grapes are pressed to extract the juice from the grape. This juice is allowed to settle to remove any bits of skin. Yeast is added which turns the sugars in the grape juice to alcohol and carbon dioxide. There are specialized yeast cultures that act differently on the grape juice to provide different characteristics. The resulting wine is left so the yeast settles and the wine is drawn off, this can happen multiple times until the wine is clear. The wine is cold stabilized which precipitate white
crystals that are using in making tarter sauce. Finally the wine is filtered and bottled.

Liquor/Spirits

Spirits such as Rum, Vodka, Gin and Whiskey have a much higher alcohol percentage than wine o...

Click here to read the rest of this article from iDrink.com

Daily Drink Recipes Delivered to RSS Feed Contact