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Liquor Store Enid OK

Local resource for liquor stores in Enid. Includes detailed information on local businesses that provide access to liquor stores and wine and spirits that have a wide variety of rums, vodkas, whiskies, tequilas, wines and beers, as well as advice on mixed drinks and drink recipes.

Flamingo Lounge
(580) 234-9006
520 S Van Buren St
Enid, OK
Description
Flamingo Lounge - Beer, liquor and all other booze-it all ends up in the same place. If you're looking for a decent fueling station with moderate prices, [name] is right on the money.

Jake's Place
(580) 237-2308
1421 S Van Buren St
Enid, OK
Description
Jake's Place - Sometimes you just don't want to pay $12 for a drink. On those nights, head out to Jake's Place, located at [Address]. And while they may be cheaper, they're definitely not weaker.

Lady Luck
(580) 234-2010
901 N 30th St
Enid, OK
Description
Lady Luck - So it's midnight. You're still feeling it. You're still buzzed. Why go home? You don't have to. Lady Luck, located at [Address], is open well after normal closing-time, so you can keep the vibe going until it's scandalously past your bedtime.

Shooters Lounge
(580) 234-3346
1416 N Grand St
Enid, OK
Description
Shooters Lounge - Maybe you'll see Norm in the corner. Or Cliff sitting next to him. Maybe Sam behind the bar. Yep, Shooters Lounge is that comfortable, cozy neighborhood bar - the kind where the bartender seems to know everyone who walks through the door.

M & M Bar
(580) 242-1114
116 E Pine Ave
Enid, OK
Description
M & M Bar - If you need a place to unwind after another week of mindless TPS reports, M & M Bar, located at [Address], might just do the trick. Pretty barebones and without fanfare, but the prices are reasonable and there's no hassle at the door.

Hole In The Wall
(580) 234-5348
3615 E Market St
Enid, OK
Description
Hole In The Wall - Now you have your cake and eat it too. Hole In The Wall, located at [Address], is a hybrid of both trendy-club and swank-lounge. Get there early and stay late; it's the kind of place where you can have an amazing drinks and then stay for the nightlife.

Turf Bar
(580) 233-0257
213 E Maine Ave
Enid, OK
Description
Turf Bar - Of the city's hundreds and hundreds of bars, Turf Bar fits right in the middle of the bell curve - a place to hit with your buddies on the way to your ultimate destination. Not the ideal spot for fabulous, drunken debauchery, but it's a good as place as any to pre-drink.

Office
(580) 237-1555
802 N 26th St
Enid, OK
Description
Office - While you don't need to be wearing a suit to get into Office, looking nice will help. The crowd is attractive and the bartenders even more so. If you're looking for a nice spot to hang with friends and meet new (attractive) people, Office will do the trick.

J T Grizzly's
(580) 234-1900
2901 S Van Buren St
Enid, OK
Description
J T Grizzly's - Here's the problem with most bars: the vibe sometimes dies around 1am. Luckily for you, when most bars are sweeping up the floors and closing shop, J T Grizzly's kicks it into another gear. The place usually keeps it going 'til way late-guaranteeing a late and out-of-control night.

Wild Child Adult Entertainment
(580) 234-7771
2601 S Van Buren St
Enid, OK
Description
Wild Child Adult Entertainment - Some bars are legendary. The kind of watering hole that you'll remember for most of your life. Wild Child Adult Entertainment? It's not one of them. Located at [Address], it's pretty much your vanilla bar. Which isn't a bad thing.

How do they make beer, wine and liquor?

By Russ Cobbe

It's a good question and one you rarely think about on the way to the store to pick up a bottle or two of alcohol. They all involve some sort of fermenting process, which changes sugars in the ingredients into alcohol.

Beer

The basic ingredients are malted barley, yeast, water and sometimes other grains are added. Hops for example are used to make the resulting brew have a bitter flavor. Barley grain is turned into a malt by soaking it in water and allowing the grains to start germinating. The grains are then dried in a kiln, which stops the germination and voila you have malted barley. The malt is ground up and mashed with hot water, which is then boiled, the result is called wort. Next comes the fermentation process which starts with cooling down of the wort and the adding of yeast. The yeast turns the natural sugars that exist in the grain into alcohol over a period of time. The end result of course is beer.

Wine

The most important aspect of wine making is deciding when to pick the grapes from the vine. Conditions must be just right for the variety being used and the picking must be done quickly. Stems are removed from the grapes after picking and the skins are generally left on for at least 24 hours. The grapes are pressed to extract the juice from the grape. This juice is allowed to settle to remove any bits of skin. Yeast is added which turns the sugars in the grape juice to alcohol and carbon dioxide. There are specialized yeast cultures that act differently on the grape juice to provide different characteristics. The resulting wine is left so the yeast settles and the wine is drawn off, this can happen multiple times until the wine is clear. The wine is cold stabilized which precipitate white
crystals that are using in making tarter sauce. Finally the wine is filtered and bottled.

Liquor/Spirits

Spirits such as Rum, Vodka, Gin and Whiskey have a much higher alcohol percentage than wine o...

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