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Liquor Store Fargo ND

Local resource for liquor stores in Fargo. Includes detailed information on local businesses that provide access to liquor stores and wine and spirits that have a wide variety of rums, vodkas, whiskies, tequilas, wines and beers, as well as advice on mixed drinks and drink recipes.

Rick's Bar
(701) 232-8356
2721 Main Ave
Fargo, ND
Description
Rick's Bar - Beer, liquor and all other booze-it all ends up in the same place. If you're looking for a decent fueling station with moderate prices, [name] is right on the money.

J T Cigarro
(701) 277-0711
855 45th St SW # J
Fargo, ND
Description
J T Cigarro - While you don't need to be wearing a suit to get into J T Cigarro, looking nice will help. The crowd is attractive and the bartenders even more so. If you're looking for a nice spot to hang with friends and meet new (attractive) people, J T Cigarro will do the trick.

Just One Inc
(701) 280-1411
3201 Main Ave
Fargo, ND
Description
Just One Inc - Beer, liquor and all other booze-it all ends up in the same place. If you're looking for a decent fueling station with moderate prices, [name] is right on the money.

Tailgators Sports Cafe
(701) 293-2091
1322 Main Ave
Fargo, ND
Description
Tailgators Sports Cafe, located at [Address], is your garden variety pub. It's not going to win any raves of "Hottest. Bar. Ever.," but it's a serviceable place to relax and unwind. Just keep your expectations grounded. And there's something to be said for beers that cost less than $14 bucks. Review of Tailgators Sports Cafe.

Windbreak Saloon & Casino
(701) 282-5507
Ih 29 & 32nd Ave S
Fargo, ND
Description
Windbreak Saloon & Casino - Think of Windbreak Saloon & Casino as a guaranteed hangover. And we mean that in the best possible way. Located at [Address], it's open all night, so it's a pretty good bet that you're going to be feeling it the next morning. Enjoy the late-night debauchery, but drink lots of water and pop some Advil.

Speck's Bar
(701) 232-0202
2611 Main Ave
Fargo, ND
Description
Speck's Bar is the type of place you start off your night. The drinks are cheap and strong but the crowd isn't the type to get the party started. Grab a quick drink here and then head out to the real party. -Review of Speck's Bar

Duffy's Tavern
(701) 235-0445
16 12th St S
Fargo, ND
Description
Duffy's Tavern - If you're looking to kick back, Duffy's Tavern, located at [Address], is a safe bet. It's not the kind of place that's going to break your wallet, so that's more you have left over for happy hour.

Spirits Lounge & Casino
(701) 277-7330
Ih 29 & 13th Ave S
Fargo, ND
Description
Spirits Lounge & Casino - Why go to bed when you can have another drink? At Spirits Lounge & Casino, located at [Address], the party marches into the late, late hours, as they have one of the best all-night parties. Of course, this could mean some serious pain the next morning (or, more likely, the next afternoon.) Don't say we didn't warn you.

Woody's Bar
(701) 241-9817
1550 32nd Ave S
Fargo, ND
Description
Woody's Bar is the type of place you start off your night. The drinks are cheap and strong but the crowd isn't the type to get the party started. Grab a quick drink here and then head out to the real party. -Review of Woody's Bar

Borrowed Buck's Roadhouse
(701) 232-1535
1201 Westrac Dr
Fargo, ND
Description
Borrowed Buck's Roadhouse - Here's the problem with most bars: the vibe sometimes dies around 1am. Luckily for you, when most bars are sweeping up the floors and closing shop, Borrowed Buck's Roadhouse kicks it into another gear. The place usually keeps it going 'til way late-guaranteeing a late and out-of-control night.

How do they make beer, wine and liquor?

By Russ Cobbe

It's a good question and one you rarely think about on the way to the store to pick up a bottle or two of alcohol. They all involve some sort of fermenting process, which changes sugars in the ingredients into alcohol.

Beer

The basic ingredients are malted barley, yeast, water and sometimes other grains are added. Hops for example are used to make the resulting brew have a bitter flavor. Barley grain is turned into a malt by soaking it in water and allowing the grains to start germinating. The grains are then dried in a kiln, which stops the germination and voila you have malted barley. The malt is ground up and mashed with hot water, which is then boiled, the result is called wort. Next comes the fermentation process which starts with cooling down of the wort and the adding of yeast. The yeast turns the natural sugars that exist in the grain into alcohol over a period of time. The end result of course is beer.

Wine

The most important aspect of wine making is deciding when to pick the grapes from the vine. Conditions must be just right for the variety being used and the picking must be done quickly. Stems are removed from the grapes after picking and the skins are generally left on for at least 24 hours. The grapes are pressed to extract the juice from the grape. This juice is allowed to settle to remove any bits of skin. Yeast is added which turns the sugars in the grape juice to alcohol and carbon dioxide. There are specialized yeast cultures that act differently on the grape juice to provide different characteristics. The resulting wine is left so the yeast settles and the wine is drawn off, this can happen multiple times until the wine is clear. The wine is cold stabilized which precipitate white
crystals that are using in making tarter sauce. Finally the wine is filtered and bottled.

Liquor/Spirits

Spirits such as Rum, Vodka, Gin and Whiskey have a much higher alcohol percentage than wine o...

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