Liquor Store Friendswood TX

Local resource for liquor stores in Friendswood. Includes detailed information on local businesses that provide access to liquor stores and wine and spirits that have a wide variety of rums, vodkas, whiskies, tequilas, wines and beers, as well as advice on mixed drinks and drink recipes.

Challal Grill Cafe
(281) 316-2607
201 Hobbs Rd
League City, TX
 
Gold Club Iii
(281) 996-1071
2525 Friendswoodlink Rd
Friendswood, TX
Description
Gold Club Iii - Dress up. Gold Club Iii isn't necessarily "formal," per se, but it's sexy and sleek; this is the kind of place where if you're dressed like a tool, you'll stick out like a sore thumb. (Probably more than a sore thumb, actually-those don't really stand out when you think about it). The point is: it's a solid place. Bring your A-game.

Timeout
(281) 480-3444
307 El Dorado Blvd
Webster, TX
Description
Timeout - Here's the problem with most bars: the vibe sometimes dies around 1am. Luckily for you, when most bars are sweeping up the floors and closing shop, Timeout kicks it into another gear. The place usually keeps it going 'til way late-guaranteeing a late and out-of-control night.

Carlos's Beer Garden
(281) 332-2587
18018 Highway 3
Webster, TX
Description
Carlos's Beer Garden - If you're looking to kick back, Carlos's Beer Garden, located at [Address], is a safe bet. It's not the kind of place that's going to break your wallet, so that's more you have left over for happy hour.

VQ Live
(281) 299-6099
10943 Scarsdale Blvd
Houston, TX
Description
VQ Live - Recently opened south Houston bar promising good local rock acts.

Hearsay Gastro Lounge
218 Travis Street
Houston, TX
Description
Gastro Pub

Cheers Pub
(281) 482-9855
502 N Friendswood Dr
Friendswood, TX
Description
Cheers Pub - It has it all: a swank atmosphere, attractive crowd, and cheap drinks. Okay, okay, so maybe it doesn't have cheap drinks, but Cheers Pub is still a solid lounge. Not really a dance club, per se, but perfect more a more upscale option.

Fin's Club
(281) 486-7478
435 El Dorado Blvd
Webster, TX
Description
Fin's Club - In need of a quick drink without the hassle of a doorman? Fin's Club will do the trick. Grab a seat at the welcoming bar and order one of the many brews on hand. The bartender will likely hook you up if you become a regular and then you'll really have your very own place where everyone knows your name.

Bradley's
(713) 332-8488
515 W Bay Area Blvd
Webster, TX
Description
Bradley's - Mostly a restaurant with a family crowd, but sporting a long oval bar for all the in-house brew tasters.

Timeout
(281) 484-9911
10928 Fuqua St
Houston, TX
Description
Timeout - Sometimes you just don't want to pay $12 for a drink. On those nights, head out to Timeout, located at [Address]. And while they may be cheaper, they're definitely not weaker.

How do they make beer, wine and liquor?

By Russ Cobbe

It's a good question and one you rarely think about on the way to the store to pick up a bottle or two of alcohol. They all involve some sort of fermenting process, which changes sugars in the ingredients into alcohol.

Beer

The basic ingredients are malted barley, yeast, water and sometimes other grains are added. Hops for example are used to make the resulting brew have a bitter flavor. Barley grain is turned into a malt by soaking it in water and allowing the grains to start germinating. The grains are then dried in a kiln, which stops the germination and voila you have malted barley. The malt is ground up and mashed with hot water, which is then boiled, the result is called wort. Next comes the fermentation process which starts with cooling down of the wort and the adding of yeast. The yeast turns the natural sugars that exist in the grain into alcohol over a period of time. The end result of course is beer.

Wine

The most important aspect of wine making is deciding when to pick the grapes from the vine. Conditions must be just right for the variety being used and the picking must be done quickly. Stems are removed from the grapes after picking and the skins are generally left on for at least 24 hours. The grapes are pressed to extract the juice from the grape. This juice is allowed to settle to remove any bits of skin. Yeast is added which turns the sugars in the grape juice to alcohol and carbon dioxide. There are specialized yeast cultures that act differently on the grape juice to provide different characteristics. The resulting wine is left so the yeast settles and the wine is drawn off, this can happen multiple times until the wine is clear. The wine is cold stabilized which precipitate white
crystals that are using in making tarter sauce. Finally the wine is filtered and bottled.

Liquor/Spirits

Spirits such as Rum, Vodka, Gin and Whiskey have a much higher alcohol percentage than wine o...

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