Liquor Store Menomonie WI

Local resource for liquor stores in Menomonie. Includes detailed information on local businesses that provide access to liquor stores and wine and spirits that have a wide variety of rums, vodkas, whiskies, tequilas, wines and beers, as well as advice on mixed drinks and drink recipes.

Tom & Jo's
(715) 235-0520
1401 Tainter St
Menomonie, WI
Description
Tom & Jo's - If you're looking to kick back, Tom & Jo's, located at [Address], is a safe bet. It's not the kind of place that's going to break your wallet, so that's more you have left over for happy hour.

Veterans Of Foreign Wars
(715) 235-3472
2909 Bongey Dr
Menomonie, WI
Description
Veterans Of Foreign Wars - Some bars are legendary. The kind of watering hole that you'll remember for most of your life. Veterans Of Foreign Wars? It's not one of them. Located at [Address], it's pretty much your vanilla bar. Which isn't a bad thing.

Shoe's Pub
(715) 235-7030
1526 Broadway St N
Menomonie, WI
Description
Shoe's Pub - If you're trying to impress your date, Shoe's Pub is the place to do it. The drinks are strong, the atmosphere laid back and welcoming. Grab a seat and check out the many specials Shoe's Pub offers.

Pub Bar
(715) 235-7770
516 Broadway St S
Menomonie, WI
Description
Pub Bar - If you need a place to unwind after another week of mindless TPS reports, Pub Bar, located at [Address], might just do the trick. Pretty barebones and without fanfare, but the prices are reasonable and there's no hassle at the door.

Waterfront
(715) 235-6541
512 Crescent St
Menomonie, WI
Description
Waterfront, located at [Address], has an atmosphere that's bordering on dive. Don't take a date there-unless she's cool as hell and is super low-maintenance-but it's a good place to chill and unwind. -Review of Waterfront

Market
(715) 235-9995
545 Broadway St S
Menomonie, WI
Description
Market - While you don't need to be wearing a suit to get into Market, looking nice will help. The crowd is attractive and the bartenders even more so. If you're looking for a nice spot to hang with friends and meet new (attractive) people, Market will do the trick.

Trail Side Bar
(715) 235-9721
E4102 County Road D
Menomonie, WI
Description
Trail Side Bar - If you're looking to kick back, Trail Side Bar, located at [Address], is a safe bet. It's not the kind of place that's going to break your wallet, so that's more you have left over for happy hour.

Dean & Sue's Bar
(715) 235-9940
2002 Midway Rd
Menomonie, WI
Description
Dean & Sue's Bar - Some bars are legendary. The kind of watering hole that you'll remember for most of your life. Dean & Sue's Bar? It's not one of them. Located at [Address], it's pretty much your vanilla bar. Which isn't a bad thing.

Cellar Lounge
(715) 235-3099
1815 Broadway St N
Menomonie, WI
Description
Cellar Lounge - Twenty dollar cover? Nope. Celebrities? None. Cellar Lounge is nowhere near the pages of Us Weekly or TMZ, but hey, beer is beer, whiskey is whiskey. A friendly neighborhood bar where you can pretty much wear whatever the hell you want. (But leave the cargo-shorts at home.)

Valley Bar
(715) 235-9266
N5575 County Road Q
Menomonie, WI
Description
Valley Bar - You might see a celeb here. But he/she will probably be on one of the many flat screen TVs lining the walls. Valley Bar is the place you'd likely go to to watch that big game but you'll probably have so much fun, you'll stick around longer.

How do they make beer, wine and liquor?

By Russ Cobbe

It's a good question and one you rarely think about on the way to the store to pick up a bottle or two of alcohol. They all involve some sort of fermenting process, which changes sugars in the ingredients into alcohol.

Beer

The basic ingredients are malted barley, yeast, water and sometimes other grains are added. Hops for example are used to make the resulting brew have a bitter flavor. Barley grain is turned into a malt by soaking it in water and allowing the grains to start germinating. The grains are then dried in a kiln, which stops the germination and voila you have malted barley. The malt is ground up and mashed with hot water, which is then boiled, the result is called wort. Next comes the fermentation process which starts with cooling down of the wort and the adding of yeast. The yeast turns the natural sugars that exist in the grain into alcohol over a period of time. The end result of course is beer.

Wine

The most important aspect of wine making is deciding when to pick the grapes from the vine. Conditions must be just right for the variety being used and the picking must be done quickly. Stems are removed from the grapes after picking and the skins are generally left on for at least 24 hours. The grapes are pressed to extract the juice from the grape. This juice is allowed to settle to remove any bits of skin. Yeast is added which turns the sugars in the grape juice to alcohol and carbon dioxide. There are specialized yeast cultures that act differently on the grape juice to provide different characteristics. The resulting wine is left so the yeast settles and the wine is drawn off, this can happen multiple times until the wine is clear. The wine is cold stabilized which precipitate white
crystals that are using in making tarter sauce. Finally the wine is filtered and bottled.

Liquor/Spirits

Spirits such as Rum, Vodka, Gin and Whiskey have a much higher alcohol percentage than wine o...

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