Liquor Store Salina KS

Local resource for liquor stores in Salina. Includes detailed information on local businesses that provide access to liquor stores and wine and spirits that have a wide variety of rums, vodkas, whiskies, tequilas, wines and beers, as well as advice on mixed drinks and drink recipes.

Do Drop Inn
(785) 309-0717
340 N 12th St
Salina, KS
Description
Do Drop Inn - Beer, liquor and all other booze-it all ends up in the same place. If you're looking for a decent fueling station with moderate prices, [name] is right on the money.

Boondocks
(785) 452-9033
616 N Broadway Blvd
Salina, KS
Description
Boondocks - Maybe you'll see Norm in the corner. Or Cliff sitting next to him. Maybe Sam behind the bar. Yep, Boondocks is that comfortable, cozy neighborhood bar - the kind where the bartender seems to know everyone who walks through the door.

Groove
(785) 823-0990
112 N Santa Fe Ave
Salina, KS
Description
Groove - Twenty dollar cover? Nope. Celebrities? None. Groove is nowhere near the pages of Us Weekly or TMZ, but hey, beer is beer, whiskey is whiskey. A friendly neighborhood bar where you can pretty much wear whatever the hell you want. (But leave the cargo-shorts at home.)

Big Nose Kate's
(785) 820-8872
119 N Santa Fe Ave
Salina, KS
Description
Big Nose Kate's, located at [Address], has an atmosphere that's bordering on dive. Don't take a date there-unless she's cool as hell and is super low-maintenance-but it's a good place to chill and unwind. -Review of Big Nose Kate's

Union Station Tavern
(785) 825-9887
717 Bishop St
Salina, KS
Description
Union Station Tavern - If you're looking to kick back, Union Station Tavern, located at [Address], is a safe bet. It's not the kind of place that's going to break your wallet, so that's more you have left over for happy hour.

Chucks Bar
(785) 827-4868
600 N Santa Fe Ave
Salina, KS
Description
Chucks Bar - While you don't need to be wearing a suit to get into Chucks Bar, looking nice will help. The crowd is attractive and the bartenders even more so. If you're looking for a nice spot to hang with friends and meet new (attractive) people, Chucks Bar will do the trick.

Red Kitten
(785) 493-8203
1108 Holiday St
Salina, KS
Description
Red Kitten - Beer, liquor and all other booze-it all ends up in the same place. If you're looking for a decent fueling station with moderate prices, [name] is right on the money.

Boomers Sports Bar & Grill
(785) 825-7536
116 S Broadway Blvd
Salina, KS
Description
Boomers Sports Bar & Grill - Boasting excellent service and strong drinks, Boomers Sports Bar & Grill, located at [Address], has a good crowd of regulars and a decent-looking clientele. As an added bonus, there's no cover, so this is a good place to hit without blowing your budget.

Ringers
(785) 825-9861
433 S Broadway Blvd
Salina, KS
Description
Ringers - While you don't need to be wearing a suit to get into Ringers, looking nice will help. The crowd is attractive and the bartenders even more so. If you're looking for a nice spot to hang with friends and meet new (attractive) people, Ringers will do the trick.

Silver Bullett Ii
(785) 827-8888
101 1/2 N Broadway Blvd
Salina, KS
Description
Silver Bullett Ii - Boasting excellent service and strong drinks, Silver Bullett Ii, located at [Address], has a good crowd of regulars and a decent-looking clientele. As an added bonus, there's no cover, so this is a good place to hit without blowing your budget.

How do they make beer, wine and liquor?

By Russ Cobbe

It's a good question and one you rarely think about on the way to the store to pick up a bottle or two of alcohol. They all involve some sort of fermenting process, which changes sugars in the ingredients into alcohol.

Beer

The basic ingredients are malted barley, yeast, water and sometimes other grains are added. Hops for example are used to make the resulting brew have a bitter flavor. Barley grain is turned into a malt by soaking it in water and allowing the grains to start germinating. The grains are then dried in a kiln, which stops the germination and voila you have malted barley. The malt is ground up and mashed with hot water, which is then boiled, the result is called wort. Next comes the fermentation process which starts with cooling down of the wort and the adding of yeast. The yeast turns the natural sugars that exist in the grain into alcohol over a period of time. The end result of course is beer.

Wine

The most important aspect of wine making is deciding when to pick the grapes from the vine. Conditions must be just right for the variety being used and the picking must be done quickly. Stems are removed from the grapes after picking and the skins are generally left on for at least 24 hours. The grapes are pressed to extract the juice from the grape. This juice is allowed to settle to remove any bits of skin. Yeast is added which turns the sugars in the grape juice to alcohol and carbon dioxide. There are specialized yeast cultures that act differently on the grape juice to provide different characteristics. The resulting wine is left so the yeast settles and the wine is drawn off, this can happen multiple times until the wine is clear. The wine is cold stabilized which precipitate white
crystals that are using in making tarter sauce. Finally the wine is filtered and bottled.

Liquor/Spirits

Spirits such as Rum, Vodka, Gin and Whiskey have a much higher alcohol percentage than wine o...

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